Sun-dried Tomato and Basil Bison Meatballs

I think I’m in love. With a few things really. These meatballs. And this Orange Coconut Omelet. Let me tell you about this omelet. It’s like a crepe, fluffy and light. And it has been my favorite addition to my life during Whole30. Not that I wouldn’t have eaten it before, but I did all…

Advertisement

Macadamia Nut Pesto and New Beginnings

Well, I’m back in Texas and I’ve just started my second year of grad school! I won’t lie, it feels pretty great to be a “second year.” It’s also great to be back in my little kitchen. Well it’s actually pretty big for a studio. Sunday night I couldn’t wait to get into my fresh…